Valentine's Day
Indulge in a special prix fixe dinner menu which makes for the perfect romantic evening. Dive into dishes like Roasted Maine Lobster, NY Strip, or Rack of Lamb, and end your evening with a decadent dessert for two.
$95 per person
AMUSE
Chef’s Selection of Bite Sized Snacks
CHOICE OF STARTER
OYSTERS ON THE HALF SHELL — Cucumbers / Cracked Pepper / Champagne Mignonette
SEARED MAINE SCALLOPS — White Asparagus / Local Apple / Hazelnuts / Banyuls Vinegar
YELLOWFIN TUNA CARPACCIO — Herb Salad / Tonnato Sauce / Vidalia Onion Rings
STEAK TARTARE — Pickled Mustard Seeds / Crispy Egg Yolk / “Waffle Fries”
ROASTED CHIOGGIA BEETS — Burrata / Pistachio Brittle / Cider Dressing
CHOICE OF ENTRÉE
RED SNAPPER FILLET — Beech Mushrooms / Turnips / Bok Choy / Coconut Lemongrass Broth
ROASTED MAINE LOBSTER — Carolina Gold Rice / Asparagus / Lemon-Tarragon Lobster Butter
SPICED DUCK BREAST — Roasted Sweet Potatoes / Red Wine Apples / Caramel Ginger Sauce
ROASTED RACK OF LAMB — Celery Root Fries / Spiced Peanuts / Cipollini Onion Agrodolce
BUTTERNUT SQUASH RAVIOLI — Braised Chestnuts / Sage / Cauliflower-Cashew Alfredo
GRILLED CAB N.Y. STRIP — Wild Mushroom Bread Pudding / Watercress / Shallot Jus
DESSERT FOR TWO
CHOCOLATE — Flourless Cake / Chocolate Strawberries / White Chocolate Ganache / Opera Torte / Chocolate Gelato
CARAMEL — Pecan Tart / Caramel Cake / Butterscotch Crème Brulee / Salted Caramel Gelato / Benne Seed Praline
CITRUS —Yuzu Panna Cotta / Honey Almond Cake / Blood Orange Rice Pudding / Key Lime Pie / Passionfruit Sorbet